Green Chutney
Green Chutney is generally used in making sandwiches,bhel puri,chaats .
Here is the procedure for making green chutney...
Ingredients:
1/2 cup roughly chopped Mint leaves.
1 cup coriander leaves
4 green chilies
1 teaspoon Lemon juice
Black salt as required(if you don't have use normal salt)
Preparation:
Grind coriander leaves,mint leaves,green chilies and black salt to a smooth paste by using little amount of water.
Transfer the chutney into bowl and 1 teaspoon of lemon juice.
Here is the procedure for making green chutney...
Ingredients:
1/2 cup roughly chopped Mint leaves.
1 cup coriander leaves
4 green chilies
Black salt as required(if you don't have use normal salt)
Preparation:
Grind coriander leaves,mint leaves,green chilies and black salt to a smooth paste by using little amount of water.
Transfer the chutney into bowl and 1 teaspoon of lemon juice.
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