Bhindi Fry (Lady Finger or Okra)

 Lady finger fry is simple and tasty recipe it is good with both rice and roti.

   

Ingredients:: 

Bhindi(okra)                          : 250 gms

Onion(big)                            : 1

Mustard seeds                       : 1/2 tsp

Turmeric                               : 1/4 tsp

Red chilly powder                   : 1 tsp

Coriander                              : for garnish 

Salt                                      : as per taste

Oil                                        : 5 to 6 tsp

Preparation:::

• First cut the bhindi horizontally into small pieces.
• and also cut the onion into small pieces
• heat the oil in non stick pan add mustard seeds. after a second add onions and stir until it turns into golden colour.
• then add bhindi,red chilly powder and salt into the pan and stir them to mix all the ingredients .
• close the pan with the lid for 10 to 15 minutes. (in a medium flame)
• then open the lid add chopped coriander and mix it well.
• now, our bhindi fry is ready.